Wawa Coffee K-Cup Tasting Notes
You know about Wawa (or else, why would you be searching for Wawa K-Cups?). They’re the convenience store with more and one of the most unique and beloved convenience stores in America.
If you love Wawa coffee (and we certainly do, almost as much as their subs) then you’ll enjoy their five K-Cup varieties:
- Regular: Lightly roasted, everyday blend. Wawa’s signature coffee.
- Dark Roast: Full-bodied, bold coffee. Deep, dark flavors.
- 100% Colombian: A sweeter, silkier alternative. Flavorful with a medium body that complements its balanced acidity.
- Hazelnut: Nutty flavor and aroma. One for morning or night.
- Decaffeinated: Light roast with bold coffee flavor. Light to medium body with steady acidity.
You’ll find brighter acidity and lighter body in Wawa’s lighter roasts. These coffees are paler in color and more subtle in flavor.
Wawa’s dark roast is powerful and punchy, losing the coffee beans’ delicate, natural flavors and replacing them with deep caramel as the sugars in the bean caramelize.
Experience a more complex, balanced profile with Wawa’s medium roasts. They benefit from both the natural flavors of the coffee beans and the caramel flavors developed during the roasting process.
Wawa Coffee K-Cup freshness is only so-so, which is an issue with almost all K-Cups. To really enjoy a fresh cup, consider brewing a Wawa Coffee K-Cup clone using fresh coffee and the DeliBru Reusable K-Cup.
Not only will your coffee taste better (seriously, it’s a night-and-day difference) but you’ll save 50% on every serving.
Wawa Coffee K-Cup Caffeine Content
Wawa Coffee K-Cup caffeine content varies by the roast but ranges from about 75-120 mg with lighter roasts having more caffeine (contrary to popular belief) because the roasting process destroys caffeine molecules. And, of course, Wawa Coffee Decaf K-Cups are virtually caffeine-free.